Kitchen Adventures

Scrumptious Veggie-Loaded Scramble


Scrumptious Veggie-Loaded Scramble

Experience a delightful twist on the classic scrambled eggs with our Scrumptious Veggie-Loaded Scramble with Ham Steak. This protein-packed breakfast offers a delicious and nutritious way to start your day, and it's easy to prepare too!

Recipe Ingredients

  • 1 tsp olive oil
  • 1/4 cup red onions, chopped
  • 2 mushrooms, sliced
  • 1/2 cup broccoli florets
  • 50 g ham steak, diced
  • 3 eggs, whisked
  • Salt and pepper, to taste

How to make

  • Preheat a non-stick pan over medium heat and drizzle with olive oil.
  • Add the chopped red onions, sliced mushrooms, and broccoli florets to the pan, sautéing until they are tender and aromatic.
  • Stir in the diced ham steak, cooking until lightly browned and heated through.
  • Pour the whisked eggs into the pan, mixing gently with the veggies and ham steak.
  • Cook the scramble until the eggs are fully cooked, stirring occasionally to prevent sticking.
  • Season with salt and pepper to taste, then serve hot for a scrumptious and protein-packed breakfast.


Prepare to indulge in a healthy and satisfying breakfast that will keep you energized throughout the day. The combination of fresh vegetables, savory ham steak, and fluffy eggs creates a mouthwatering dish that's perfect for busy mornings. This easy breakfast recipe is perfect for those seeking a nutritious and protein-rich meal to start their day on the right foot.

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